Soaring Demand for Superfoods and Plant-Based Diets Accelerates Chia Seed Adoption in the Gulf Region
According to a recent report by Renub Research, the GCC Chia Seed Market was valued at USD 30 million in 2024 and is projected to reach USD 180 million by 2033, growing at an impressive CAGR of 20.68% during the forecast period of 2025–2033. This robust expansion is fueled by increasing health awareness, rising prevalence of lifestyle-related diseases, and a shift toward natural, plant-based, and functional food products across the Gulf Cooperation Council (GCC) countries.
Chia seeds, derived from the Salvia hispanica plant, are celebrated for their dense nutritional profile. Packed with omega-3 fatty acids, dietary fiber, protein, and essential micronutrients, chia seeds are emerging as a superfood of choice among health-conscious consumers in GCC nations such as Saudi Arabia, the UAE, Qatar, Kuwait, Oman, and Bahrain.