The United States Dairy market has been changing extensively after the millennium's change with surging demand for milk and dairy products. In the United States, milk production has increased, and a large part of this expansion has been used to increase cheese production across the region. The United States dairy industry is booming at a rapid pace. As per our research, America Cheese Market was worth US$ 30 Billion in 2020.
Cheese is a concentrated dairy product in U.S.A., and its sales are growing year on year. Fresh Cheese is one of the most consumed products by Americans. It has high nutrition values, vitamins, calcium and protein. Cheese also contains cancer-preventive linoleic acid and sphingolipids. According to the Wisconsin Milk Marketing Board, in 2019, the U.S. leads the world in cheese production at 11.1 Billion pounds.
The Cheese is popular among Americans because of their changing eating habits like pizza and burger in different quick-service restaurants (QSRs). On the
