Renub Research has recently published a report titled "United States Gluten Free Food Market, Size, Forecast 2023-2028, Industry Trends, Growth, Impact of Inflation, Opportunity Company Analysis" providing a comprehensive analysis of the industry that includes market share insights. In addition, the report comprises competitor and regional research and contemporary extension. United States Gluten Free Food Market is projected to grow at 8.23% CAGR from 2023 to 2028. The surge in popularity of gluten-free diets in recent years has been remarkable, largely driven by a heightened awareness of gluten-related disorders. As a result, the market has witnessed a rapid expansion in the availability of gluten-free food options, catering to the needs of individuals adhering to such dietary restrictions.
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In 2022, the United States gluten-free food industry alone was valued at an impressive US$ 2.5